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Article · 2017

Parranda mahsuldorligini oshirishda saqlash sharoiti ta'siri

20.1016/toshdauilm/2017/v8_i2/17132624Open on nationaldri.uzUzbek

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Abstract

Ushbu maqolada «Parranda mahsuldorligini oshirishda saqlash sharoiti ta'siri» mavzusi tahlil qilingan. Maqolada xorijiy va mahalliy tajriba qiyosiy tahlil qilingan. Muallif tomonidan Parranda bo'yicha takliflar va tavsiyalar ishlab chiqilgan.

Bibliographic details

DRI
20.1016/toshdauilm/2017/v8_i2/17132624
Work type
Article
Journal
ToshDAU ilmiy-uslubiy jurnaliISSN 2181-0591
Volume and issue
Vol. 8, No. 2
Pages
1–7
Published
25 May 2017
Language
Uzbek
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